EwE: Chicken Paprikash and Parmesan Crusted Chicken

31 03 2015

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I’m so far behind in posting and cooking that I’ve stopped thinking I’ll “catch up”.  I’ll have to settle for posting what I’ve cooked and cooking what calls loudest to me for now.  It’s a challenge to work full time and volunteer semi-full time and still COOK at all some weeks!  A couple concerts and a children’s musical stage play will certainly rearrange your life!

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A few weeks ago, when I was still reasonably on schedule, or doing a reasonable job of convincing myself I was still cooking on schedule, I fixed Ellie’s Chicken Paprikash as selected by Kayte….   Like all Ellie dishes, this went together so very quickly and was super tasty.  We truly enjoyed this one.  I put mine over a bed of noodles

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Next up was the Parmesan crusted chicken… This tasted far better than it looks.  I lost a lot of the Parmesan crust when I turned the chicken.  Doggone it.  Still….darn quick to put together and very tasty.  Sometimes the entrees go together so quickly the sides need to be started first!!

I’m about caught up on rest and ready to jump back into the kitchen…maybe I can even get my dish done ahead…we like Bahn mi!!  We’ll see….  Easter does need to sneak in here somewhere!

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