Table of Contents (work in progress)

Place holder for some kind of road map!

Post by Group, Book, or Chef

2022
Banana Muffins
A study of coconut milk
Sticky Rice 1.0
Sticky Rice 2.0
Angel Bread

2019
Peanut Sauce

2018
Asian Salad Rolls w. Peanut Sauce
Thai Omelet (Thank you, Thai-Foodie!)
Thai-influenced Turkey Sliders  (
Turkey Sliders from Thai-Foodie Turkey Burgers) with Som Tum Slaw

Groups:
Whisk Wednesdays... A woman’s dream to attend Le Cordon Bleu started with a cooking group…just a few other ladies along for the ride!
•  July 2008 – Soups – Veloute Agnes Sorel ,  Julienne Darblay , and Mayonnaise
•  August 2008 – Bisque , Onion Soup , Steak Mirabeau
•  September 2008 – Éstouffade of Beef Provençal , Buerre Blanc
•  October 2008 – Chicken Piccata & Navarin d’Agneau Printanier and Sole Belle Meuniere & Pommes Pont Neuf
•  November 2008 – Gratin Dauphinois
•  December 2008 – Ouefs Mollets Florentine , Beef Broth & Hollandaise , Tourning Veggies
•  January 2009 – Saumon au Champagne , Canard aux Carrottes , Pavés de Rumsteak au Poivre Vert , Truite aux Amandes
•  February 2009 – Basa Swai en papillotte . Tilapia aux almandes
•  March 2009 – Pintadeaux au Chou , Fricassée de Poulet à l’ail et à la Sauge , Chicken Cordon Bleu
•  April 2009 – Bouchées aux Crevettes , Huîtres Chaudes au Muscadet
•  May 2009 – Final Recipes, Menu 1:  Aubergines Bayildi. Rouelles de Veau Bourgeoise, and Gratin de Fruits au Marasquin
•  June 2009 – Final Recipes, Menu 2.1: Salade de Foies de Volailles Tiedes, Longe de Porc aux Pruneaux, Mousseline de Céleri Rave, Rum Savarin  with Kiwis & Strawberries 
Catching up previous lessons…
•  Velouté du Barry   (July 2009)
•  Mignons de Porc Alonaise   (Aug. 2009)
•  Rillettes de Porc , Carre d’Agneau (Oct. 2009)

Tyler Florence Fridays – 2008-2009 an online group committed to cooking a Tyler Florence recipe every Friday…
•  February 2009 – Seared Tuna with Chinese Salad and Ginger-Soy Viniagrette
•  April 2009 – Ultimate Roast Chicken , Pan Roasted Pork Chops with Spiced Apples , Pan Roasted, Soy Lacquered Salmon ,  Grilled Chicken with Ginger and Soy
•  May 2009 – Potato Latkes , French Onion Soup
•  June 2009 – Blueberry Scones with Lemon Glaze , Horseradish & Garlic Crusted Prime Rib , Yorkshire Popovers
•  July 2009 – Chicken Fajitas , Grilled Corn on the Cob , Carne Asada Tacos

Cook The Books – Read the novel and become inspired!
•  July 2009 – The Last Chinese ChefTwice Dressed Beef Under Snow

Cooking Italy – Angela of Spinach Tiger is our hostess
•  July 2009:  Tomato Bruschetta , Pesto, potatoes, pasta and green beans , Bisteca Fiorentina
• August 2009:  Gamberetti all’Olio e Limone , Fried Zucchini with Garlic, Basil and Fresh Pasta
•  September 2009:  Crespelle Layered with Tomato & Prosciutto ,  Bolognese Sauce
•  October 2009:  Pork Bolognese , White Clam Sauce with Spaghettini ; Pan Roasted Lamb with Juniper Berries

Food ‘n Flix – Where movies inspire food!  They’ve celebrated their 8th Anniversary cooking!!
•  March 2011:  Tortilla Soup

At Home, Cookin’  – My own projects and recipes
•  Poblano Cream  (the recipe is for chicken, but shrimp is also incredible)
•  Pan Smoked Salmon
•  Canning Season
•  Cajun Ribeye for 2
•  Oysterfest 2008
•  Thanksgiving 2008
•  Braised Oxtails
•  Perfect shrimp
•  Sprouts at home
•  Spanish Paella
•  Cookie Project

Good recipes

Healthy Bread in 5 –
•  The Basic Recipe
•  Sandwich Rolls
•  Basic Recipe Redoux

Royal Foodie Joust – Entertaining foodie challenges from The Leftover Queen….Think Chopped before there was such a show…
•  April 2009 – Asparagus, Lemongrass and Almonds
•  May 2009 – Red, White and Green
•  June 2009 – Rice, Tomato and Bacon – BLT Rice Paper Rolls with Thai style Salsa
•  September 2009 – Apples, Cayenne and Maple Syrup
•  October 2009 – Orange, Black and Sugar

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